diabetes
Goji berries
Among the supporters of a healthy diet, Goji berries, which are grown in Mongolia, China, Tibet, have recently become popular. Wild varieties (common dereza) grow in our latitudes and are not inferior in properties to their exotic relatives, but some of them are poisonous, although they have a beautiful rich red color and a pleasant smell during flowering. Continue reading
edible
sweet
unpretentiousness
tender
Awara
vegetables
calcium
fiber
eyes
diabetes
vision
representative
latitudes
medications
cocktails
temperate
digestive system
nails
bones
carbohydrates
attractive
phosphorus
elements
flowers
nutritious
tract
magnesium
India
digestive
territories
jams
iron
blood pressure
sucrose
reproductive organs
desserts
organic
joints
shape
taste
article
mango
Tukum
vitamin C
bronchitis
confectionery
protein
diathesis
zinc
processes
nerves
tropical
pregnant
colds
green
sugars
immunity
carotene
vitamins
potassium
cautious
effect
minerals
Avarra
contains
countries
Russia