Azimina
Azimina (Nebraska banana, Mexican banana, Asimina, banana tree, Pawpaw, Pau Pau) is originally from North America, more precisely from the territory of the southern US states. But this amazing, seemingly…

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Bail
Also known under other names: Aegle marmelos, stone apple (stone apple), limonia acidissima, feronia elephantum, feronia limonia, hesperethusa crenulata, elephant apple, monkey fruit, curd fruit. It is very widespread in…

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Noni
Noni (Noni, Morinda citrifolia, Morinda citrus-leafed, Great Moringa, Indian Mulberry, Useful tree, Cheese fruit, Nona, Nono). The homeland of this plant is South Asia, and due to its unpretentiousness in…

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Avocado

Avocado (Avocado, American Perseus, Alligator pear). For many, it’s not at all an exotic plant, but a very frequent guest of salads; this list was simply because I was the first to remember the letter “A”. Originally from Mexico, avocados are now grown in almost all countries with a suitable tropical and subtropical climate. There are more than 400 varieties that have their own characteristics, I think that even true avocado lovers will not be able to try it all.

The length of the avocado is up to 20 centimeters, the peel is inedible, the pulp is dense, yellow-green or greenish, with one large bone.

Ripe avocado is slightly buttery with a slight nutty flavor. Avocado is a favorite of nutritionists around the world because of its many beneficial properties. It is rich in unsaturated fatty acids, B vitamins, vitamin E, potassium, which is very useful for the prevention of many cardiovascular diseases and has a positive effect on skin health, and also helps to fight insomnia.

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Noina
Noina (perhaps the most common name in Asia is Sugar apple, Annona scaly, Sugar-apple, Sweetsop, Noi-na). It really resembles an apple in shape and size, but it has an original…

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Mafai
Mafai (Burmese grapes, Mafai, Baccaurea ramiflora, Baccaurea sapida) grows in most South Asian countries, but most of all in Malaysia and India. It has nothing to do with grapes, except…

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Carambola or Star Fruit
The birthplace of carambola is Southeast Asia. There, this exotic fruit is eaten just like we eat apples or cucumbers. And to taste, it is something in between an apple,…

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