positive effect

Goji berries

Among the supporters of a healthy diet, Goji berries, which are grown in Mongolia, China, Tibet, have recently become popular. Wild varieties (common dereza) grow in our latitudes and are not inferior in properties to their exotic relatives, but some of them are poisonous, although they have a beautiful rich red color and a pleasant smell during flowering. Continue reading →

Posted in particularly valuable component, phytohormones, pineapples, Portugal, positive effect

Avocado

Avocado (Avocado, American Perseus, Alligator pear). For many, it’s not at all an exotic plant, but a very frequent guest of salads; this list was simply because I was the first to remember the letter “A”. Originally from Mexico, avocados are now grown in almost all countries with a suitable tropical and subtropical climate. Continue reading →

Posted in beneficial properties, cardiovascular diseases, positive effect, potassium, skin health