Santol or Cato
Santol grows in the countries of Southeast Asia (Thailand, Vietnam, Cambodia, Laos, Indonesia, Philippines). The fruit of Santola has a rounded shape from 8 to 15 cm in diameter with…

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Goji berries
Among the supporters of a healthy diet, Goji berries, which are grown in Mongolia, China, Tibet, have recently become popular. Wild varieties (common dereza) grow in our latitudes and are…

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Mame
Mame (Mame-sapote, Mamey, Mamey-sapote, Marmalade fruit, Puryria, Pouteria sapota). A native of southern Mexico, it is also grown in the tropical belt of the Americas and Southeast Asia. The fruits…

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Spanish

Banana

Banana is also an exotic berry and belongs to the grassy family. That is, large banana trees with fruits are considered grass, after bamboo – the tallest in the world, whose trunk can reach 15 meters and leaves – several meters. It grows in the tropics and subtropics: South Asia, Latin America, India, Malaysia, etc. And also in Russia in Sochi.

The berry is rich in vitamins of groups B, E, C. It contains fiber, starch, pectins, proteins, essential oils, from minerals: calcium, magnesium, zinc, potassium, iron, etc. Pulp is used as a laxative in the treatment of ulcers. The fetus prevents the increase in pressure and the development of strokes, fights against tumors. Continue reading

Passion fruit
Passion fruit (Passion fruit, Passfruit, Passion fruit, Passionflower edible, Passiflora edible, Granadilla purpurea) is native to South America, and is currently grown in many countries with a tropical climate. Round…

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Goji berries
Among the supporters of a healthy diet, Goji berries, which are grown in Mongolia, China, Tibet, have recently become popular. Wild varieties (common dereza) grow in our latitudes and are…

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Prickly pears
Prickly pears (Native American fig, Indian fig, Indian fig, sabr, prickly pear, tsabr). Cactus! The real one, just not so decorative that it may grow in your home, but a…

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Physalis
Small bright yellow with beige petals Physalis berry often serves as a decorative decoration of dishes in restaurants. It comes to Russia mainly from Central Asia and the Caucasus, but…

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