Coconut
Coconut loves countries with a hot tropical climate. Coconut water is very similar in composition to human plasma, therefore it is used in medicine. Fresh is extremely useful for people…

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Kiwi
Kiwi fruit is a berry. It has small fruits of a round or oval shape, covered on the outside with a fleecy thin brown skin. The mass of the fruit…

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Mafai
Mafai (Burmese grapes, Mafai, Baccaurea ramiflora, Baccaurea sapida) grows in most South Asian countries, but most of all in Malaysia and India. It has nothing to do with grapes, except…

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vitamin C

Chrysophyllum

Chrysophyllum (Star apple, Star apple, Cainito, Star apple, Milkifruit, Kaimito) DO NOT confuse with Kaimito (or Abiu). Originally from Central America, today it is cultivated in the tropics of South America, India, Southeast Asia, West Africa and Tanzania.

Spherical or oval fruits (up to 10 cm in diameter) are covered with a smooth inedible peel of green or purple-brown, depending on the variety. Continue reading

Abacashi

Abacashi (Abacaxi) is mainly grown in Brazil. Most readers, looking at a photograph of the fruit, will say that this is just pineapple and it has long been no longer exotic. But do not rush! Yes, “abakashi” (a word from the language of the Indian peoples tupi-guarani) is one of the varieties of this prickly fruit, but it is called for a different reason. Strictly speaking, in Portuguese, “abacaxi” and “ananás” are synonyms, but with this second, familiar word, they mean the usual fruit. Continue reading

Black Sapote
Black Sapote (Black Sapote, Diospyros digyna, Chocolate Pudding Fruit, Chocolate Persimmon, Black Persimmon, Chocolate Persimmon, Black Apple, Barbacoa). Neither the Sapotovs (sapodilla, lokuma), nor the Rutovs (White sapote) have anything…

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Guava
Guava (Psidium, Guayava, Guayaba). Originally from South America (tentatively from the territory of modern Peru), today, in addition to the tropics of America, it is cultivated in Asia, Israel and…

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Physalis
Small bright yellow with beige petals Physalis berry often serves as a decorative decoration of dishes in restaurants. It comes to Russia mainly from Central Asia and the Caucasus, but…

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