Sapodilla
Sapodilla (Moss Tree, Wood Potato, Oil Tree, Ahra, Sapodilla, Prang khaa, La-mut, Naseberry, Chiku) is native to Mexico and is now grown almost everywhere in the tropical countries of America…

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cock in
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Pomelo
Pomelo (Pomelo, Pamela, Pomelo, Pummelo, Pumelo, Som-o, Pompelmus, Sheddock, Citrus maxima, Citrus grandis, Chinese grapefruit, Jeybong, Jeruk, Limo, Lusho, Jambura, Sai Seh, Banten, Zebon, Robeb Tenga) . The homeland of…

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The Candy Tree
The Candy Tree (Hovénia dúlcis, Talks is sweet, known abroad as the Japanese raisin tree or oriental raisin tree, i.e. Japanese raisin tree or Oriental raisin tree). Historically grown in…

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Noina

Noina (perhaps the most common name in Asia is Sugar apple, Annona scaly, Sugar-apple, Sweetsop, Noi-na). It really resembles an apple in shape and size, but it has an original appearance with peculiar “scales”. This lumpy green fruit is very widely cultivated in countries with a tropical climate – from South America to Polynesia. (Many people often confuse it with the Guanabana fruit, they are really similar, as they are “close relatives”, but this is not the same! Guanabana is also often called the “sugar apple”, but again, by mistake.)

Under the lumpy peel is sweet flesh, it tastes very nice and hard inedible bones (up to 60 pieces). The ripe fruit should be soft when pressed, its flesh will be really tasty, tender and you can safely eat it with a spoon. If you come across an unripe copy (hard to the touch), then it is better to just let it lie down for a couple of days and mature.

And the benefit of Noina is the rich content of vitamin C, various amino acids and calcium.

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Chrysophillum or Star Apple
Star apple fruits are round or oval up to 10 cm in diameter. The peel is thin, smooth from green to purple or brown, depending on the variety. Under the…

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Pepino
Pepino (Melon Pear, Sweet Cucumber, Solanum muricatum) is a shrub native to South America, where it is mainly grown and also cultivated in New Zealand. Quite large rounded fruits weighing…

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Avocado
Avocado (Avocado, American Perseus, Alligator pear). For many, it’s not at all an exotic plant, but a very frequent guest of salads; this list was simply because I was the…

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