various amino acids
Santol or Cato
Santol grows in the countries of Southeast Asia (Thailand, Vietnam, Cambodia, Laos, Indonesia, Philippines).
The fruit of Santola has a rounded shape from 8 to 15 cm in diameter with a long peduncle. Depending on the variety, it can be from yellowish to brown in color, on top the peel is slightly velvety. Continue reading
Noina
Noina (perhaps the most common name in Asia is Sugar apple, Annona scaly, Sugar-apple, Sweetsop, Noi-na). It really resembles an apple in shape and size, but it has an original appearance with peculiar “scales”. This lumpy green fruit is very widely cultivated in countries with a tropical climate – from South America to Polynesia. Continue reading
blood pressure
tract
potassium
Russia
digestive system
immunity
bronchitis
sweet
processes
sugars
green
article
vegetables
tender
fiber
nerves
minerals
organic
joints
carotene
phosphorus
diathesis
effect
jams
Tukum
magnesium
digestive
vitamins
bones
countries
vision
pregnant
cautious
unpretentiousness
vitamin C
Awara
temperate
flowers
shape
latitudes
medications
diabetes
Avarra
taste
contains
protein
eyes
India
reproductive organs
calcium
territories
desserts
tropical
representative
sucrose
nails
elements
confectionery
colds
attractive
edible
carbohydrates
nutritious
mango
iron
zinc
cocktails