Ambarella
Ambarella (Apple Citra, Otaheite-apple, Tahitian quince, Polynesian plum, Yellow plum, Spondias dulcis, Sweet Mombin - not to be confused with Purple Mombin). The birthplace of this tree is the numerous…

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Black Sapote
Black Sapote (Black Sapote, Diospyros digyna, Chocolate Pudding Fruit, Chocolate Persimmon, Black Persimmon, Chocolate Persimmon, Black Apple, Barbacoa). Neither the Sapotovs (sapodilla, lokuma), nor the Rutovs (White sapote) have anything…

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Bread tree
Bread tree (Artocarpus altilis, Breadfruit, Pana). The same name is sometimes used for Jackfruit and Papaya, so do not get confused! New Guinea is considered to be the birthplace, from…

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caramel

Mame

Mame (Mame-sapote, Mamey, Mamey-sapote, Marmalade fruit, Puryria, Pouteria sapota). A native of southern Mexico, it is also grown in the tropical belt of the Americas and Southeast Asia.

The fruits can be spherical or oblong, often very large (up to 20 cm in length and weighing up to 3 kg.), Covered with a thick reddish-brown peel. Continue reading

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Kumquat
Kumquat (fortunella) has an oblong oval shape and is very similar to a halved mandarin. It tastes like close fruits. It grows in Japan, China, Israel, Brazil, in the hottest…

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Pepino
Pepino (Melon Pear, Sweet Cucumber, Solanum muricatum) is a shrub native to South America, where it is mainly grown and also cultivated in New Zealand. Quite large rounded fruits weighing…

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Carambola or Star Fruit
The birthplace of carambola is Southeast Asia. There, this exotic fruit is eaten just like we eat apples or cucumbers. And to taste, it is something in between an apple,…

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