Rum berry
Rum berry (lat. Myrciaria floribunda, Rumberry, Guavaberry) – often found in nature in Central and South America, the Caribbean islands, is also grown in the USA (Florida and Hawaii) and the Philippines.
Berries from yellow-orange to dark red and almost black in color, very small, half the size of a cherry (from 8 to 16 millimeters). Continue reading
Rose apple
Rose apple (Sizigium yamboz, Malabar plum, Chompu, Chmphū̀, Rose apple, Chom-poo). It is actively grown in the region of its origin – in the countries of Southeast Asia, especially a lot in Thailand.
It doesn’t look like an apple in shape at all, but rather looks like a pear or a bell. Continue reading
Rambutan
Rambutan (Rambutan, Ngo, “hairy fruit”). The amusing appearance of rambutan is remembered immediately. The round red fruits (up to 5 cm in diameter) are really “hairy”, even he is named after the Indonesian word “Rambut”, that is, “hair”. In addition to red, rambutan can be yellow or reddish-orange. Continue reading
Pomelo
Pomelo (Pomelo, Pamela, Pomelo, Pummelo, Pumelo, Som-o, Pompelmus, Sheddock, Citrus maxima, Citrus grandis, Chinese grapefruit, Jeybong, Jeruk, Limo, Lusho, Jambura, Sai Seh, Banten, Zebon, Robeb Tenga) . The homeland of this citrus fruit is Southeast Asia, which is currently grown in many countries, our supermarkets are a frequent commodity, but many still have not tried it, so for them it is definitely still exotic. Continue reading
Pluot
Pluot (Plumkot, Aprium) is a hybrid of plum and apricot, with a predominance of plum characteristics, obtained in California.
The shape is similar to plum and apricot, but the skin is still smooth and elastic like that of a plum; the color depends on the variety, it can be from green to burgundy. Continue reading
