Southeast Asia
Ambarella
Ambarella (Apple Citra, Otaheite-apple, Tahitian quince, Polynesian plum, Yellow plum, Spondias dulcis, Sweet Mombin – not to be confused with Purple Mombin). The birthplace of this tree is the numerous islands of the Pacific Ocean in Polynesia and Melanesia, from where the plant spread west to the tropical regions of America, as well as east to Australia, Southeast Asia, Sri Lanka, India and a little to Africa; later, the ambarella was grown on the islands of the Caribbean and brought to the tropical countries of the Atlantic coast of America. Continue reading
territories
diathesis
nutritious
nails
pregnant
latitudes
edible
bones
attractive
cocktails
mango
unpretentiousness
temperate
contains
green
sucrose
zinc
colds
shape
Avarra
representative
vision
desserts
India
organic
magnesium
elements
confectionery
cautious
carbohydrates
vegetables
protein
joints
effect
calcium
tropical
Awara
blood pressure
potassium
digestive
fiber
eyes
reproductive organs
Tukum
taste
phosphorus
jams
sugars
flowers
tract
medications
article
processes
Russia
tender
nerves
vitamins
diabetes
countries
bronchitis
carotene
immunity
vitamin C
sweet
digestive system
minerals
iron