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Everyone should try these exotic fruits in life! Just getting them is not so easy ...
Just look at how amazing fruits are! Do not compare with oversized pineapple on the counter and hairy coconuts of unknown origin, which supermarkets treat us to. This short review,…

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Sapodilla
Pepino
Mame
Vani
Pomelo
Santol or Cato
Papaya
Mafai
Marula
Prickly pears

Kumquat
Kumquat (fortunella) has an oblong oval shape and is very similar to a halved mandarin. It tastes like close fruits. It grows in Japan, China, Israel, Brazil, in the hottest…

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Purple Mombin
Purple Mombin (Mexican plum, Spondius Purpurea, Spondias purpurea, jocote, Hog Plum, Makok, Amra, Sirigela, Siriguela, Ciriguela, Ciruela). The homeland of mombin is tropical America from Mexico to Brazil and the…

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size

Noina

Noina (perhaps the most common name in Asia is Sugar apple, Annona scaly, Sugar-apple, Sweetsop, Noi-na). It really resembles an apple in shape and size, but it has an original appearance with peculiar “scales”. This lumpy green fruit is very widely cultivated in countries with a tropical climate – from South America to Polynesia. Continue reading →

Posted in bones, calcium, flesh, mature, various amino acids

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Sapodilla
Bail
Azimina
Pitahaya
Exotic fruits
Kiwi
Avocado
Salak
Bread tree
Araza

nails contains Russia phosphorus fiber elements protein article sweet eyes flowers nutritious India cocktails confectionery vitamin C representative attractive vitamins desserts joints carbohydrates green tender latitudes temperate magnesium jams edible digestive vegetables countries iron bones mango effect colds sugars potassium tract immunity minerals calcium taste sucrose

Kumquat
Kumquat (fortunella) has an oblong oval shape and is very similar to a halved mandarin. It tastes like close fruits. It grows in Japan, China, Israel, Brazil, in the hottest…

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Chrysophillum or Star Apple
Star apple fruits are round or oval up to 10 cm in diameter. The peel is thin, smooth from green to purple or brown, depending on the variety. Under the…

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Guava
Guava (Psidium, Guayava, Guayaba). Originally from South America (tentatively from the territory of modern Peru), today, in addition to the tropics of America, it is cultivated in Asia, Israel and…

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