Exotic fruits
Santol or Cato
Santol grows in the countries of Southeast Asia (Thailand, Vietnam, Cambodia, Laos, Indonesia, Philippines). The fruit of Santola has a rounded shape from 8 to 15 cm in diameter with…

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Rum berry
Rum berry (lat. Myrciaria floribunda, Rumberry, Guavaberry) - often found in nature in Central and South America, the Caribbean islands, is also grown in the USA (Florida and Hawaii) and…

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Mango
Mango is one of my favorite fruits, and many people around the world consider mango to be the most delicious fruit. On the one hand, of course, it is difficult…

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sweet taste

Vani

Vani (lat. “Mangifera caesia”, White mango, Wani, Belunu, Binjai, Yaa-lam, White mango, Bayuno, Mangga wani, sometimes the name Jack, that is, Jack, but not to be confused with Jackfruit!) Is actively cultivated in Indonesia, Malaysia, Brunei (these three states share the island of Borneo, which is considered the birthplace of Vani), Singapore, Papua New Guinea and the Philippine Islands. Continue reading →

Posted in distant relationship, essential amino acids, macro elements, sweet taste, various sugars
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Mame
Mame (Mame-sapote, Mamey, Mamey-sapote, Marmalade fruit, Puryria, Pouteria sapota). A native of southern Mexico, it is also grown in the tropical belt of the Americas and Southeast Asia. The fruits…

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Bail
Also known under other names: Aegle marmelos, stone apple (stone apple), limonia acidissima, feronia elephantum, feronia limonia, hesperethusa crenulata, elephant apple, monkey fruit, curd fruit. It is very widespread in…

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Papaya
Papaya (Papaya, Melon tree, Bread tree). It comes from Central and South America, and nowadays it is cultivated in almost all tropical countries. Do not confuse it with other “Bread…

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