Sri Lanka
Ambarella
Ambarella (Apple Citra, Otaheite-apple, Tahitian quince, Polynesian plum, Yellow plum, Spondias dulcis, Sweet Mombin – not to be confused with Purple Mombin). The birthplace of this tree is the numerous islands of the Pacific Ocean in Polynesia and Melanesia, from where the plant spread west to the tropical regions of America, as well as east to Australia, Southeast Asia, Sri Lanka, India and a little to Africa; later, the ambarella was grown on the islands of the Caribbean and brought to the tropical countries of the Atlantic coast of America. Continue reading
fiber
effect
countries
vision
diathesis
calcium
Avarra
cocktails
iron
sucrose
elements
territories
tract
medications
tender
cautious
edible
Tukum
organic
diabetes
nerves
zinc
shape
taste
attractive
latitudes
colds
nutritious
vitamin C
blood pressure
digestive
joints
eyes
sweet
tropical
contains
sugars
bronchitis
potassium
unpretentiousness
flowers
digestive system
Russia
magnesium
confectionery
phosphorus
article
representative
nails
desserts
temperate
immunity
processes
protein
carbohydrates
minerals
vitamins
Awara
pregnant
carotene
jams
vegetables
green
mango
reproductive organs
bones
India