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Kiwi
Kiwi fruit is a berry. It has small fruits of a round or oval shape, covered on the outside with a fleecy thin brown skin. The mass of the fruit…

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cock in

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Pluot
Mango
Watermelon, cucumber and watermelon
Purple Mombin
Avara
Rambutan
Chrysophillum or Star Apple
Mame
Salak
Sapodilla

Pomelo
Pomelo (Pomelo, Pamela, Pomelo, Pummelo, Pumelo, Som-o, Pompelmus, Sheddock, Citrus maxima, Citrus grandis, Chinese grapefruit, Jeybong, Jeruk, Limo, Lusho, Jambura, Sai Seh, Banten, Zebon, Robeb Tenga) . The homeland of…

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Exotic fruits
Traveling abroad, especially in warm countries, a Russian tourist is faced with completely unknown fruits that have never been seen before. I also often do not even believe my eyes,…

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expressive

Rose apple

Rose apple (Sizigium yamboz, Malabar plum, Chompu, Chmphū̀, Rose apple, Chom-poo). It is actively grown in the region of its origin – in the countries of Southeast Asia, especially a lot in Thailand.

It doesn’t look like an apple in shape at all, but rather looks like a pear or a bell. Continue reading →

Posted in cucumber, cucumberzo watermelon, cultivation of guava, diabetes, diameter

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Magic fruit
Rum berry
Pitahaya
Coconut
The Candy Tree
Marula
Aguaj
Carambola or Star Fruit
Avocado
Bail

joints minerals desserts attractive contains confectionery countries vegetables mango article taste elements Russia India temperate representative phosphorus nutritious colds digestive green flowers protein fiber tender tract vitamins nails sweet immunity sucrose eyes calcium edible effect vitamin C potassium iron magnesium carbohydrates cocktails jams bones sugars latitudes

Mafai
Mafai (Burmese grapes, Mafai, Baccaurea ramiflora, Baccaurea sapida) grows in most South Asian countries, but most of all in Malaysia and India. It has nothing to do with grapes, except…

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Mango
Mango is one of my favorite fruits, and many people around the world consider mango to be the most delicious fruit. On the one hand, of course, it is difficult…

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Physalis
Small bright yellow with beige petals Physalis berry often serves as a decorative decoration of dishes in restaurants. It comes to Russia mainly from Central Asia and the Caucasus, but…

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